Gastronomy Holidays

Gozo, like most Mediterranean regions, is famed for its wonderful cuisine, traditional cooking methods and tasty, fresh specialities.

Gozitans take a very hands-on approach to cookery making everything from cheeselets (gbejniet) to honey and sweet treats. Food lovers won’t be disappointed by the array of fare on offer.

To view a list of restaurants in Gozo please click here.

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