Join us to celebrate an incredible 10-year journey!
A standing event for you to experience the culinary delights crafted by our producers throughout the event.
Let your taste buds run wild as you explore an array of live cooking stations and a diverse selection of wine offerings.
Stations Include:
Food Stations
- Beppino Ocelli Cheese Station
- Caseificio Gennari – Parmigiano Reggiano DOP
- Caseificio Ghidetti – Treccia Mozzarella Di Bufala DOP
- Centro Carne – Meat Station
- Checco il Pastaio – Pasta Station
- Focaccia Station
- Ogygia – Local Station
- Salcis by Monna Lisa – Charcuterie Station
Wine Stations
- Borgo Molino
- Cantine Dei
- Cantina La vis
- Donatella Cinelli Colombini
- Livio Felluga
- Meerendal
- Michele Chiarlo
- Tenuta San Leonardo
- Tenuta Talamonti
Bar
- Boatyard Distillery
- Distillerie Berta
Dessert
- Cannoleria – Micieli Cannoli
Dance the night away with live performances by the gifted local talent Sarah Bonnici and the talented duo Saxophonist Michele Lazzarini and singer Cinzia Carraturo hailing from Italy.
From a mere idea to a thriving reality, Vini e Capricci by Abraham’s has been on a mission to bring you the best in quality when it comes to wine, drinks, food products, events, and more.
As we reflect on the last 10 years, we are immensely grateful for our incredible team, devoted partners and most importantly, you – our valued customers. Your loyalty and enthusiasm have been the driving force behind our success and growth.
Here’s to the next 10 years of delicious discoveries, unforgettable events, and the pure pleasure of experiencing Italy’s finest. Raise your glass, and cheers to Vini e Capricci!
Celebrating 10 years of Vini e Capricci
14th October, 2023
7pm
At Vini e Capricci
€60 per person
Book to join the celebrations
T: +356 2156 3231
WhatsApp: +356 7978 0094
Email: viniecapricci@abrahams.com.mt
